The title of this blog post is  The Finesse of Deception A Cautionary Tale for Event Planners

The title of this blog post is The Finesse of Deception A Cautionary Tale for Event Planners

The title of this blog post is The Finesse of Deception A Cautionary Tale for Event Planners



The Finesse of Deception A Cautionary Tale for Event Planners

As event planners, we're meticulous about delivering exceptional experiences. However, what happens when our skills are applied in a different context – one where the stakes are much higher than just a successful conference or wedding? In this blog post, we'll delve into a fascinating story that highlights the importance of transparency, accountability, and finesse in our work as professionals.

Imagine strolling through a luxurious French chateau, surrounded by exquisite cuisine, fine wine, and art. The air is thick with sophistication and refinement, reminiscent of the high-quality water bottled by Nestle's Vittel brand. But beneath the surface, a different story unfolds – one of deception, corruption, and finesse.

The tale begins in 2023, when French health authorities recommended suspending authorization for Nestle to sell water from French wells due to contamination concerns. On the surface, this decision seemed straightforward. However, what transpired next is a masterclass in manipulation, lobbying, and – dare I say – finesse.

As the story goes, Prime Minister Elisabeth Borne's office received a recommendation to suspend Nestle's authorization. Instead of taking swift action, they allowed Nestle to continue micro-filtering its water, despite health risks. This decision was allegedly influenced by intense lobbying efforts from Nestle representatives, including a meeting with President Emmanuel Macron's chief of staff.

At first glance, this might seem like just another corporate scandal. But it's more than that – it's a symbol of trust, safety, and accountability. The fact that Nestle was allowed to continue using a banned filtering method sends a chilling message even the most reputable companies can get away with bending the rules if they have enough influence.

As event planners, we understand the importance of attention to detail and precision in our work. But what happens when those same qualities are used for nefarious purposes? When finesse is applied to deceive rather than delight, it's a recipe for disaster.

So, how can we apply these lessons to our own work as event professionals?

The Takeaways

1. Transparency Trumps All In the world of events, transparency is key. Make sure your clients and stakeholders are informed every step of the way. No hidden agendas or surprise twists – just open communication and a commitment to excellence.

2. Accountability Matters When things go awry (and they sometimes do), accountability is crucial. Take ownership of your mistakes, and be willing to learn from them. Your reputation will thank you.

3. Finesse for Good Use your skills and expertise to create events that truly leave a lasting impact – not just on attendees, but on the environment, community, or social causes. That's what we call finesse with a purpose!

In conclusion, the story of Nestle and its banned filtering method serves as a cautionary tale for event planners. As professionals in our field, it's essential to prioritize transparency, accountability, and – yes – finesse. By doing so, we'll build trust with our clients, stakeholders, and the environment. And who knows? We might just create events that are truly magnifique!

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Keywords Event planners, Nestle, bottled water, France, transparency, accountability, finesse
Meta description Learn how event planners can apply the lessons from Nestle's banned filtering method to their own work and prioritize transparency, accountability, and finesse.
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+ H1 The Finesse of Deception A Cautionary Tale for Event Planners
+ H2 Transparency Trumps All
+ H2 Accountability Matters
+ H2 Finesse for Good

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Edward Lance Arellano Lorilla

CEO / Co-Founder

Enjoy the little things in life. For one day, you may look back and realize they were the big things. Many of life's failures are people who did not realize how close they were to success when they gave up.

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