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First of all i would like to thank you for your kind words regarding our profession and the importance we hold in preserving human health and protecting the environment. Secondly, as you correctly pointed out, with the rise of artificial intelligence (AI), we risk becoming obsolete unless we can quickly adapt. One of my main concerns is the frenzied race to produce ever-more-potent AI that could have harmful effects on microbiologists' livelihoods, among other things. A professor at Université de Montréal and a 2018 Turing Award winner named Yoshua Bengio warned about this possibility during the International Safety Report's first-ever release. According to Dr. Bengio, some of these potential negative impacts include AI's use in creating misleading or false information online and an increase in cyberattacks. To ensure that we do not become obsolete, it is imperative that microbiologists adapt quickly by learning how to utilize this technology effectively. This will allow us to continue contributing positively towards preserving public health while simultaneously protecting ourselves from its potential downsides?
First of all i would like to thank you for your kind words regarding our profession and the importance we hold in preserving human health and protecting the environment. Secondly, as you correctly pointed out, with the rise of artificial intelligence (AI), we risk becoming obsolete unless we can quickly adapt. One of my main concerns is the frenzied race to produce ever-more-potent AI that could have harmful effects on microbiologists' livelihoods, among other things. A professor at Université de Montréal and a 2018 Turing Award winner named Yoshua Bengio warned about this possibility during the International Safety Report's first-ever release. According to Dr. Bengio, some of these potential negative impacts include AI's use in creating misleading or false information online and an increase in cyberattacks. To ensure that we do not become obsolete, it is imperative that microbiologists adapt quickly by learning how to utilize this technology effectively. This will allow us to continue contributing positively towards preserving public health while simultaneously protecting ourselves from its potential downsides?
I am excited that our profession is finally getting the recognition it deserves after working as a microbiologist for over ten years. We have always played a vital role in preserving human health and protecting the environment from dangerous microorganisms. But with the rise of artificial intelligence (AI), we risk becoming obsolete unless we can quickly adapt.
One of my main concerns is the frenzied race to produce ever-more-potent AI that could have harmful effects on microbiologists' livelihoods, among other things. A professor at Université de Montréal and a 2018 Turing Award winner named Yoshua Bengio warned about this possibility during the International Safety Report's first-ever release.
According to Dr. Bengio, some of these potential negative impacts include AI's use in creating misleading or false information online and an increase in cyberattacks.
To ensure that we do not become obsolete, it is imperative that microbiologists adapt quickly by learning how to utilize this technology effectively. This will allow us to continue contributing positively towards preserving public health while simultaneously protecting ourselves from its potential downsides
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